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Larder & Loaf · deli counter

Sandwiches on proper bread.

Made to order, 8am to 3pm, Monday to Saturday. Bread from our own oven, baked before we open.

The regulars

  1. 01

    The Larder Clubon toasted white bloomer

    $8.50

    Roast chicken, smoked bacon, gem lettuce, tomato, garlic mayo

  2. 02

    Salt Beefon light rye

    $9.25

    Hand-cut salt beef, sauerkraut, Swiss-style cheese, mustard dressing

  3. 03

    The Green OneVNon focaccia

    $7.75

    Mozzarella, basil pesto, roast peppers, arugula

  4. 04

    Ham Hockon sourdough

    $8

    Pulled ham hock, piccalilli, mature cheddar, watercress

  5. 05

    Coronation ChickpeaVGon granary

    $7.25

    Curried chickpeas, mango chutney, red onion, cilantro

  6. 06

    Fish Fingeron a soft white roll

    $8.25

    Crisp fish fingers, tartare sauce, baby gem, lemon

Build your own from $6.50

  1. Pick a bread

    White bloomer, granary, sourdough, light rye, focaccia, or a gluten-free roll (+$1)

  2. Pick two fillings

    Ham, roast chicken, tuna mayo, egg mayo, cheddar, hummus, falafel, roast veg. More fillings +$1.20 each

  3. Finish it, free

    Salad, pickles, red onion, chutney, mustard, mayo, chilli jam

Toasted? Just say so. No charge.

VvegetarianVGveganNcontains nutsGluten-free rolls on request

We slice everything on one counter. Tell us about any allergy before you order.

Order ahead for collection

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