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Kiln & Bean · coffee by mail
From our roaster to your mailbox, in four stops.
Your part
- Pick your beans, the grind and how often. 2 minutes.
- Skip, pause or swap any time in your account.
- Put the kettle on.
Monday
Roast
Small batches on our 15 kg roaster in Frome, by people who taste every one.
12 minutes a batch
Monday to Wednesday
Rest
The beans rest for two days, so the flavor settles before they travel.
2 days
Wednesday
Pack
Weighed and bagged by hand in a recyclable pouch, ground if you asked.
Same day
Thursday
Ship
It fits through your mail slot, so you need not be in. Brew on Friday.
1 to 2 days
$8.50a 250 g bag, shipping free
Start my subscriptionSkip, pause or cancel any time
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